Optimization and Impact of Ultrasound-Assisted Extraction on Pomegranate Seed Oil Quality: A Comparative Study of Bioactive Potential and Oxidation Parameters by Marta Siol, Iga Piasecka, Diana Mańko-Jurkowska, Agata Górska, Joanna Bryś

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Chemical and Microbiological Characterization of Freeze-Dried Superworm (<i>Zophobas morio</i> F.) Larvae Pretreated by Blanching and Ultrasound Treatment by Radosław Bogusz, Anna Onopiuk, Klara Żbik, Katarzyna Pobiega, Iga Piasecka, Małgorzata Nowacka

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Evaluation of the Thermal Behavior of Commercial Cold-Pressed Oils Obtained from Apricot and Peach By-Products by Magdalena Wirkowska-Wojdyła, Ewa Ostrowska-Ligęza, Agata Górska, Rita Brzezińska, Iga Piasecka

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Valorisation of Waste Oils Through Oleaginous <i>Yarrowia lipolytica</i> Yeast: Insights into Lipid Stability and Nutritive Properties of Lipid-Rich Biomass by Agata Urszula Fabiszewska, Joanna Kobus, Magdalena Górnicka, Aleksandra Piotrowicz, Iga Piasecka, Dorota Nowak

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The endonuclease activity of MCPIP1 controls the neoplastic transformation of epithelial cells via the c-Met/CD44 axis by Paulina Marona, Rafał Myrczek, Iga Piasecka, Judyta Gorka, Oliwia Kwapisz, Ewelina Pospiech, Janusz Rys, Jolanta Jura, Katarzyna Miekus

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