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    Effect of prohexadione-Ca on various fruit crops: flavonoid composition and substrate specificity of their dihydroflavonol 4-reductase

    Effect of prohexadione-Ca on various fruit crops: flavonoid composition and substrate specificity of their dihydroflavonol 4-reductase by C. Gosch, I. Puhl, H. Halbwirth, K. Schlangen, S. Roemmelt, C. Andreott, G. Costa, T. C. Fischer, D. Treutter, K. Stich, G. Forkmann

    Published 2003-01-01
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