Effect of hydrocolloids on the rheological properties and stability of kimchi seasoning by Hae-Il Yang, Sung-Gi Min, Ji-Hee Yang, Hye-Young Seo, Hyunwook Choi, Hyun-Seok Kim, Young-Bae Chung

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Clusterin inhibits lipopolysaccharide induced liver injury by Hye-Young Seo, Ji Yeon Park, So-Hee Lee, Seong Hwan Cho, Eugene Han, Jae Seok Hwang, Mi Kyung Kim, Byoung Kuk Jang

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Clusterin deficiency exacerbates cholestatic liver disease through ER stress and NLRP3 inflammasome activation by Hye-Young Seo, Ji Yeon Park, So-Hee Lee, Hye Won Lee, Eugene Han, Jae Seok Hwang, Mi Kyung Kim, Byoung Kuk Jang

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