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    Glycosylation on the Antifreeze and Antioxidant Capacities of Tilapia Gelatin Hydrolysates

    Glycosylation on the Antifreeze and Antioxidant Capacities of Tilapia Gelatin Hydrolysates by Ying Liu, Zongcai Tu, Qiuyu Lu, Shengnan Zhan, Ru Jia, Zhaohui Qiao, Huamao Wei, Tao Huang

    Published 2025-02-01
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