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    Enhancing the nutritional quality and concentration of noni, pineapple, and dragon fruit juice mixture using osmotic membrane distillation

    Enhancing the nutritional quality and concentration of noni, pineapple, and dragon fruit juice mixture using osmotic membrane distillation by Mochamad Nur Jalil Aripin, Muh Umar Thoriq, Helen Julian, Hataitip Nimitkeatkai, Amnat Jarerat, Tjokorde Walmiki Samadhi

    Published 2025-06-01
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