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Comprehensive analysis of the effects of cooking conditions on the quality, sensory characteristics, and flavor profile of glutinous rice chicken, a Chinese traditional poultry mea... by Cenyue Zhang, Juan Wang, Ziting Ma, Changcheng Zhao, Chunxiang Piao, Mingxun Cui, Hongmei Li, Tingyu Li, Baide Mu, Guanhao Li
Published 2024-12-01Get full text
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