Bibliometric Analysis of Papaya and Dragon Fruit By-Products by Noreima Barroso-Torres, M. Gloria Lobo, Eva Dorta

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In Vitro Assays to Evaluate the Effects of Mango By-Product Polyphenolic Extracts Against Bacterial Species Associated with Food Spoilage and Human Diseases and the Relationship wi... by Eva Dorta, Mónica González, María Gloria Lobo, Federico Laich

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‘Hass’ Avocados Cultivated in the Canary Islands: Sensory Attributes Related to Fatty Acid Profiles by Eva Dorta, José Ignacio Alonso-Esteban, Carlos Álvarez-Acosta, M. Gloria Lobo

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Antioxidant and Anti-Inflammatory Effects of <i>Opuntia</i> Extracts on a Model of Diet-Induced Steatosis by Irene Besné-Eseverri, María Ángeles Martín, Gloria Lobo, M. Pilar Cano, María P. Portillo, Jenifer Trepiana

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