Chemical and Physical Properties of Meadowfoam Seed Oil and Extra Virgin Olive Oil: Focus on Vibrational Spectroscopy by Aleksandra Zielińska, Krzysztof Wójcicki, Dorota Klensporf-Pawlik, João Dias-Ferreira, Massimo Lucarini, Alessandra Durazzo, Giuseppe Lucariello, Raffaele Capasso, Antonello Santini, Eliana B. Souto, Izabela Nowak

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