Associations between dietary mycotoxins exposures and risk of hepatocellular carcinoma in a European cohort. by Inge Huybrechts, Inarie Jacobs, Carine Biessy, Elom K Aglago, Mazda Jenab, Liesel Claeys, Jiri Zavadil, Corinne Casagrande, Genevieve Nicolas, Ghislaine Scelo, Andrea Altieri, Beatrice Fervers, Isabelle P Oswald, Julien Vignard, Bernadette Chimera, Maria Santucci de Magistris, Giovanna Masala, Domenico Palli, Lisa Padroni, Jesús Castilla, Ana Jiménez-Zabala, Pauline Frenoy, Francesca Romana Mancini, Xuan Ren, Emily Sonestedt, Paolo Vineis, Alicia Heath, Mårten Werner, Esther Molina-Montes, Christina C Dahm, Fie Langmann, José María Huerta, Magritt Brustad, Guri Skeie, Matthias B Schulze, Antonio Agudo, Sabina Sieri, Michael Korenjak, Marc J Gunter, Sarah De Saeger, Marthe De Boevre

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Food biodiversity and total and cause-specific mortality in 9 European countries: An analysis of a prospective cohort study. by Giles T Hanley-Cook, Inge Huybrechts, Carine Biessy, Roseline Remans, Gina Kennedy, Mélanie Deschasaux-Tanguy, Kris A Murray, Mathilde Touvier, Guri Skeie, Emmanuelle Kesse-Guyot, Alemayehu Argaw, Corinne Casagrande, Geneviève Nicolas, Paolo Vineis, Christopher J Millett, Elisabete Weiderpass, Pietro Ferrari, Christina C Dahm, H Bas Bueno-de-Mesquita, Torkjel M Sandanger, Daniel B Ibsen, Heinz Freisling, Stina Ramne, Franziska Jannasch, Yvonne T van der Schouw, Matthias B Schulze, Konstantinos K Tsilidis, Anne Tjønneland, Eva Ardanaz, Stina Bodén, Lluís Cirera, Giuliana Gargano, Jytte Halkjær, Paula Jakszyn, Ingegerd Johansson, Verena Katzke, Giovanna Masala, Salvatore Panico, Miguel Rodriguez-Barranco, Carlotta Sacerdote, Bernard Srour, Rosario Tumino, Elio Riboli, Marc J Gunter, Andrew D Jones, Carl Lachat

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