Canavalia ensiformis Protein Extract Effect Toward Serum Lipid Profile of Hypercholesterolemic Sprague Dawley Rat by Mira Dian Naufalina, Muchlis AU Sofro, Gemala Anjani

Get full text

Enhancing quality and stability of herbs, spices, and citrus flavored vegetable oil: Challenges and future developments by Azzahra Mutiara Ayu, Gemala Anjani, Diana Nur Afifah, Yonathan Asikin, Fitriyono Ayustaningwarno

Get full text

Effect of leunca (Solanum nigrum) on inflammatory status in rats induced by high-fat and high-sucrose diet by Sekar Ayu Putri Gunawan, Siti Fatimah Muis, Gemala Anjani, Etika Ratna Noer, Fitriyono Ayustaningwarno

Get full text

The role of malting in grains and legumes for the development of high-functionality medical foods by Asa Alifia Ranini, Azzahra Mutiara Ayu, Gemala Anjani, Ahmad Syauqy, Etika Ratna Noer, Fitriyono Ayustaningwarno

Get full text

Liprotide-encapsulated vitamin D3 modulates circulated PTH levels and improved bone microstructure by Claradhita Ayu Shauma, Faizah Fulyani, Adriyan Pramono, Endang Mahati, Sylvia Rahmi Putri, Reza Achmad Maulana, Gemala Anjani

Get full text

Antioxidant Activity, Microbiological Quality, and Acceptability of Spontaneously Fermented Shrimp Sausage (Litopenaeus vannamei) by Diana N. Afifah, Uchida T. S. Dewi, Rizka D. Anggraeni, A. Fahmy A. Tsani, Nurmasari Widyastuti, Faizah Fulyani, Gemala Anjani

Get full text

Potential Raw Materials for Emergency Food Products in Southeast Asia by Nina Resti, Fitriyono Ayustaningwarno, Gemala Anjani, Ahmad Syauqy, Nuryanto Nuryanto, Ekowati Chasanah, Endang Yuli Purwani, Fan Zhu, Diana Nur Afifah

Get full text