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    Physicochemical and Morphological Properties of Extruded Adlay (Coix lachryma-jobi L) Flour

    Physicochemical and Morphological Properties of Extruded Adlay (Coix lachryma-jobi L) Flour by Gaopeng Zhang, Yangyue Ding, Chunlei Ni, Qingfeng Ban, Li Xu, Liandong Guo, Jianjun Cheng

    Published 2019-01-01
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