Ultrasound-assisted extraction, optimization, characteristics and antioxidant activity of Piper nigrum L. polysaccharides by Laiqing Deng, Gangliang Huang

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Preparation, structure and properties of litchi pericarp polysaccharide by Yijie Wang, Gangliang Huang

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The chemical composition and pharmacological activities of Morinda citrifolia by Shiyang Zhou, Gangliang Huang

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The delivery carriers and applications for Xiaobojian by Shiyu Huang, Gangliang Huang

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Chemical modification and antioxidant activity of Wendan peel polysaccharide by Bobo Lin, Gangliang Huang

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Extraction, structure, activity and application of konjac glucomannan by Qiurui Hu, Gangliang Huang, Hualiang Huang

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Ultrasound-assisted extraction and value of active substances in Muxu by Huilin Wang, Laiqing Deng, Gangliang Huang

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