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    THE PHYSICOCHEMICAL PROPERTIES OF A COMMERCIAL CRICKET (ACHETA DOMESTICUS) PROTEIN POWDER AS A BASIS FOR ITS USE IN FOOD PRODUCTS

    THE PHYSICOCHEMICAL PROPERTIES OF A COMMERCIAL CRICKET (ACHETA DOMESTICUS) PROTEIN POWDER AS A BASIS FOR ITS USE IN FOOD PRODUCTS by OLGA DRĂGHICI, GEORGIANA-DENISA MARCU

    Published 2023-12-01
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