Analyzing Changes in Amino Acid Blood Metabolites and Developmental Data in Children Aged 24–59 Months Treated for Malnutrition With and Without Rice Bran Supplementation by Emma S Bovaird, Moretta D Fauzi, Damayanti D Soekarjo, Sahar B Toulabi, Annika M Weber, Frank T Wieringa

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Non-targeted Metabolite Profiling of Dried Blood Spots After Treatment With Rice Bran Included in Ready-to-Use Therapeutic Food (RUTF) for Malnourished Indonesian Children by Moretta D Fauzi, Sahar B Toulabi, Emma Bovaird, Annika Weber, Maiza C Ponce, Marinka V Hoeven, Damayanti S Soekarjo, Frank T Wieringa, Elizabeth P Ryan

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Thiamine dose response in human milk with supplementation among lactating women in Cambodia: study protocol for a double-blind, four-parallel arm randomised controlled trial by Kyly C Whitfield, Hou Kroeun, Tim Green, Frank T Wieringa, Mam Borath, Prak Sophonneary, Jeffrey R Measelle, Dare Baldwin, Lisa N Yelland, Shalem Leemaqz, Kathleen Chan, Jelisa Gallant

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High prevalence of thiamine (vitamin B1) deficiency in early childhood among a nationally representative sample of Cambodian women of childbearing age and their children. by Kyly C Whitfield, Geoffry Smith, Chhoun Chamnan, Crystal D Karakochuk, Prak Sophonneary, Khov Kuong, Marjoleine Amma Dijkhuizen, Rathavuth Hong, Jacques Berger, Tim J Green, Frank Tammo Wieringa

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Evaluating the Effects of Rice Bran-Enriched Ready-to-Use-Therapeutic Food on Gut Microbiome in Indonesian Children With Severe Acute Malnutrition by Scott D Wrigley, Annika M Weber, Silvia Barbazza, Moretta D Fauzi, Maya E Miller, Asrinisa Rachmadewi, Ririh Zuhrina, Fildzah K Putri, Maiza Campos-Ponce, Marinka van der Hoeven, Puspo E Giriwono, Frank T Wieringa, Damayanti D Soekarjo, Christopher L Gentile, Elizabeth P Ryan, Tiffany L Weir

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