Effects of Dietary Bromide, Magnesium and Tryptophan and Immunocastration on Growth Performance and Behaviour of Entire Male Pigs by Frank R. Dunshea, Ian McCauley, Robert J. Smits

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The Physicochemical and Rheological Properties of Green Banana Flour–Wheat Flour Bread Substitutions by Yasmeen M. Bashmil, Frank Bekes, Michael Ruderman, Hafiz A. R. Suleria, Rudi Appels, Frank R. Dunshea

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Sugarcane Extract (Polygain™) Supplementation Reduces Enteric Methane Emission in Dairy Calves by Richard Osei-Amponsah, Pragna Prathap, Frank R. Dunshea, Richard Eckard, Matthew Flavel, Muhammed Elayadeth-Meethal, Surinder S. Chauhan

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Lowering the Dietary Crude Protein Content Whilst Maintaining Standardized Ileal Digestible Lysine to Crude Protein Ratios Improves Growth and Reduces Diarrhoea in Weaner Pigs by James E. Langley, Kate J. Plush, Surinder S. Chauhan, John R. Pluske, Sally Tritton, Frank R. Dunshea, Jeremy J. Cottrell

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Bioactive phenolic compounds from Australian seaweeds and their impact on gut health by Vigasini Subbiah, Faezeh Ebrahimi, Osman Tuncay Agar, Alistair R. Legione, Frank R. Dunshea, Colin J. Barrow, Hafiz A. R. Suleria

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Polyphenol-Containing Feed Additive Polygain™ Reduces Methane Production and Intensity from Grazing Dairy Cows Measured Using an Inverse-Dispersion Technique by Mei Bai, Pragna Prathap, Muhammed Elayadeth-Meethal, Matthew Flavel, Richard Eckard, Frank R. Dunshea, Richard Osei-Amponsah, Mohammad Javed Ashar, Deli Chen, Surinder Chauhan

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Physicochemical Properties and Cost-Benefit of Supplementing Signal Grass (Brachiaria decumbens) in Sasso Broilers Production by Kelly Wong Kai Seng, Alvin Lim Teik Zheng, Yee Lyn Ong, Jacqueline Lease, Yoshito Andou, Faez Firdaus Abdullah Jesse, Frank R. Dunshea, Eric Lim Teik Chung

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