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    Portable optical spectroscopy and machine learning techniques for quantification of the biochemical content of raw food materials

    Portable optical spectroscopy and machine learning techniques for quantification of the biochemical content of raw food materials by Cosimo Ricci, Agata Gadaleta, Annamaria Gerardino, Angelo Didonna, Giuseppe Ferrara, Francesca Romana Bertani

    Published 2024-04-01
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