José Teruel; Santiago López Ríos (eds.), El valor de las cartas en el tiempo. Sobre epistolarios inéditos en la cultura española desde 1936 by Francesca Coppola

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Santa Casilda: los amores trágicos de una princesa mora que se convirtió al cristianismo by Francesca Coppola

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Sulle versioni italiane della poesia di Rafael Alberti: appunti per una ricognizione e prassi traduttive a confronto by Francesca Coppola

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Pedro Salinas, Poesie by Francesca Coppola

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Edible Insect Meals as Bioactive Ingredients in Sustainable Snack Bars by Francesca Coppola, Silvia Jane Lombardi, Patrizio Tremonte

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β-Glucosidase Activity of <i>Lactiplantibacillus plantarum</i>: A Key Player in Food Fermentation and Human Health by Gianluca Paventi, Catello Di Martino, Francesca Coppola, Massimo Iorizzo

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Alcohol or No Alcohol in Wine: Half a Century of Debate by Mariantonietta Succi, Francesca Coppola, Bruno Testa, Michela Pellegrini, Massimo Iorizzo

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Hygienic Quality of Air-Packed and Refrigerated or Frozen Stored Döner Kebab and Evaluation of the Growth of Intentionally Inoculated <i>Listeria monocytogenes</i> by Francesca Coppola, Giada Ferluga, Lucilla Iacumin, Cristian Bernardi, Michela Pellegrini, Giuseppe Comi

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Viticultural and Pre-Fermentation Strategies to Reduce Alcohol Levels in Wines by Francesca Coppola, Bruno Testa, Mariantonietta Succi, Gianluca Paventi, Catello Di Martino, Massimo Iorizzo

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Preliminary Characterisation of <i>Metschnikowia pulcherrima</i> to Be Used as a Starter Culture in Red Winemaking by Bruno Testa, Francesca Coppola, Massimo Iorizzo, Massimo Di Renzo, Raffaele Coppola, Mariantonietta Succi

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Chalk Yeasts Cause Gluten-Free Bread Spoilage by Michela Pellegrini, Lucilla Iacumin, Francesca Coppola, Federica Barbieri, Chiara Montanari, Fausto Gardini, Giuseppe Comi

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Flavonoid Profiling of Aglianico and Cabernet Sauvignon Cultivars from Campania, Sicily, and Molise, Three Regions of Southern Italy by Francesca Coppola, Angelita Gambuti, Bruno Testa, Mariantonietta Succi, Alessandra Luciano, Luigi Picariello, Massimo Iorizzo

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New Methodologies as Opportunities in the Study of Bacterial Biofilms, Including Food-Related Applications by Francesca Coppola, Florinda Fratianni, Vittorio Bianco, Zhe Wang, Michela Pellegrini, Raffaele Coppola, Filomena Nazzaro

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Preliminary insights regarding the quality of Kallmet wine, obtained by sequential inoculation with Metschnikowia pulcherrima and Saccharomyces cerevisiae by Mamica Ruci, Renata Kongoli, Francesca Coppola, Mariantonietta Succi, Bruno Testa, Onejda Kyçyk, Julian Karaulli, Fatbardha Lamçe, Massimo Iorizzo

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Use of Inulin and Pumpkin Oil in the Manufacture of High-Quality Mortadella-Style Sausage from Buffalo Meat by Silvia Jane Lombardi, Filomena Nazzaro, Luigi Grazia, Raffaele Coppola, Florinda Fratianni, Michela Pellegrini, Ilenia Iarusso, Patrizio Tremonte, Francesca Coppola

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Rosaceae Honey: Antimicrobial Activity and Prebiotic Properties by Francesca Coppola, Manar Abdalrazeq, Florinda Fratianni, Maria Neve Ombra, Bruno Testa, Gokhan Zengin, Jesus Fernando Ayala Zavala, Filomena Nazzaro

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Diversity of <i>Lactiplantibacillus plantarum</i> in Wild Fermented Food Niches by Ilenia Iarusso, Jennifer Mahony, Gianfranco Pannella, Silvia Jane Lombardi, Roberto Gagliardi, Francesca Coppola, Michela Pellegrini, Mariantonietta Succi, Patrizio Tremonte

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Fatty Acid Profile and Some Useful Biological Aspects of Borage, Calophyllum, and Prickly Pear Seed Oils: Implications for Health and Dietary Use by Florinda Fratianni, Francesca Coppola, Siria Tavaniello, Maria Neve Ombra, Beatrice De Giulio, Nunzio D’Agostino, Gokhan Zengin, Raffaele Coppola, Filomena Nazzaro

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Pollen Resource Repartition Between Managed Honey Bees (<i>Apis mellifera</i> L. 1758) and Unmanaged Bees in Three Italian National Parks by Chiara Benedetta Boni, Francesca Coppola, Simona Sagona, Marino Quaranta, Simone Flaminio, Paolo Biella, Stefano Tempesti, Anna Marta Lazzeri, Marco Di Santo, Antonio Felicioli

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First Report on Antifungal Activity of <i>Metschnikowia pulcherrima</i> Against <i>Ascosphaera apis,</i> the Causative Agent of Chalkbrood Disease in Honeybee (<i>Apis mellifera</i... by Massimo Iorizzo, Francesca Coppola, Gianfranco Pannella, Sonia Ganassi, Cristina Matarazzo, Gianluca Albanese, Cosimo Tedino, Licia Maria Di Donato, Vincenzo Pio Iacovino, Rosaria Cozzolino, Antonio De Cristofaro

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