Showing 1 - 7 results of 7 for search 'Flávio M. Borém', query time: 0.02s Refine Results
  1. 1
    Qualidade do café natural e despolpado após diferentes tipos de secagem e armazenamento Quality of natural and washed coffee after different types of drying and storage

    Qualidade do café natural e despolpado após diferentes tipos de secagem e armazenamento Quality of natural and washed coffee after different types of drying and storage by Paulo C. Coradi, Flávio M. Borém, João A. Oliveira

    Published 2008-04-01
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  2. 2
    Determination of the hygroscopic equilibrium and isosteric heat of aji chili pepper

    Determination of the hygroscopic equilibrium and isosteric heat of aji chili pepper by Ednilton T. Andrade, Vitor G. Figueira, Luciana P. Teixeira, José H. da S. Taveira, Flávio M. Borém

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  3. 3
    Propriedades térmicas de cinco variedades de café cereja descascado Thermal properties of five varieties of coffee in parchment

    Propriedades térmicas de cinco variedades de café cereja descascado Thermal properties of five varieties of coffee in parchment by Flávio M. Borém, Ruben C. de M. S. Ribeiro, Paulo C. Corrêa, Rosemary G. F. A. Pereira

    Published 2002-12-01
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  4. 4
    Controle de fungos presentes no ar e em sementes de feijão durante armazenamento Control of fungi present in the air and bean seeds during storage

    Controle de fungos presentes no ar e em sementes de feijão durante armazenamento Control of fungi present in the air and bean seeds during storage by Flávio M. Borém, Osvaldo Resende, José da C. Machado, Isa M. R. Fontenelle, Frederico F. de Sousa

    Published 2006-09-01
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  5. 5
    Consumo de energia e custo de secagem de café cereja em propriedades agrícolas do sul de Minas Gerais Energy consumption and drying costs of green cherry coffee on agricultural farms in Southern Minas Gerais, Brazil

    Consumo de energia e custo de secagem de café cereja em propriedades agrícolas do sul de Minas Gerais Energy consumption and drying costs of green cherry coffee on agricultural far... by Carlos H. R. Reinato, Flávio M. Borém, Evódio R. Vilela, Franscisval M. Carvalho, Eduardo de P. Meireles

    Published 2002-04-01
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  6. 6
    Impact of initial sensory quality of specialty natural coffee during storage

    Impact of initial sensory quality of specialty natural coffee during storage by GABRIEL C. MATIAS, FLÁVIO M. BORÉM, ANA PAULA C. ALVES, LUANA HAEBERLIN, CLÁUDIA M. DOS SANTOS, EDNILTON T. DE ANDRADE

    Published 2025-04-01
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  7. 7
    Simultaneous optimization of coffee quality variables during storage

    Simultaneous optimization of coffee quality variables during storage by Giselle F. de Abreu, Sttela D. V. F. da Rosa, Marcelo A. Cirillo, Marcelo R. Malta, Aline C. S. Clemente, Flávio M. Borém

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