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    Assessment of Citrus Water Status Using Proximal Sensing: A Comparative Study of Spectral and Thermal Techniques

    Assessment of Citrus Water Status Using Proximal Sensing: A Comparative Study of Spectral and Thermal Techniques by Fiorella Stagno, Angela Randazzo, Giancarlo Roccuzzo, Roberto Ciorba, Tiziana Amoriello, Roberto Ciccoritti

    Published 2025-06-01
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