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Application of the Nova food classification to the 2017-2018 Household Budget Survey: monitoring adherence to the recommendations of the Dietary Guidelines for the Brazilian Popula... by Gabriela Lopes da Cruz, Giovanna Calixto Andrade, Fernanda Rauber, Renata Bertazzi Levy, Maria Laura da Costa Louzada
Published 2025-05-01Get full text
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The Impact of the Universal Infant Free School Meals Policy on the Ultra-Processed Food Content of Children’s Lunchtime Intake in England and Scotland by Jennie C. Parnham, Kiara Chang, Fernanda Rauber, Renata B. Levy, Anthony A. Laverty, Jonathan Pearson-Stuttard, Martin White, Stephanie von Hinke, Christopher Millett, Eszter P. Vamos
Published 2024-04-01Get full text
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Evaluating the impact of the universal infant free school meal policy on the ultra-processed food content of children’s lunches in England and Scotland: a natural experiment by Jennie C. Parnham, Kiara Chang, Fernanda Rauber, Renata B. Levy, Anthony A. Laverty, Jonathan Pearson-Stuttard, Martin White, Stephanie von Hinke, Christopher Millett, Eszter P. Vamos
Published 2024-11-01Get full text
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A novel FFQ for Brazilian adults based on the Nova classification system: development, reproducibility and validation by Evelyn Oliveira da Silva Frade, Kamila Tiemann Gabe, Caroline dos Santos Costa, Daniela Neri, Euridice Martínez-Steele, Fernanda Rauber, Josiane Steluti, Renata Bertazzi Levy, Maria Laura da Costa Louzada
Published 2025-01-01Get full text
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NutriNet-Brasil, a web-based prospective study on dietary patterns and risk of chronic diseases: cohort profile by Renata B Levy, Carlos A Monteiro, Fernanda Rauber, Euridice Martinez Steele, Leandro F M Rezende, Maria Laura da Costa Louzada, Caroline dos Santos Costa, Kamila Tiemann Gabe, Francine Silva dos Santos, Maria Alvim Leite, Fernanda Paranhos Quinta, Beatriz Menezes de Albuquerque Torquato
Published 2025-07-01Get full text
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