Determination of In-Vitro Antifungal Activities of Essential Oils Against Fungal Pathogens by Fatma Zehra Ok

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The Effects of Nanoemulsion Film Coatings Containing Essential Oils on the Storage Quality of Sugar Beets (Beta vulgaris L.) by Fatma Zehra Ok, Arif Şanlı

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Impact of Foliar-Applied Essential Oils on Growth, Yield and Quality of Potato (Solanum tuberosum L.) by Arif Şanlı, Fatma Zehra Ok

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Yapraktan Yapılan Gibberellik Asit Uygulamalarının Patates (Solanum tuberosum L.)’de Yumru Verimi, Kalitesi ve Dormansi Süresine Etkileri by Fatma Zehra Ok, Arif Şanlı

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Göller Bölgesi’nde Doğal Olarak Yetişen Prangos platychlaena (Endemik) Uçucu Yağının Kimyasal Kompozisyonu by Arif Şanlı, Tahsin Karadoğan, Fatma Zehra Ok

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Effects of Humic Acid Applications along with Reduced Nitrogen Fertilization on Potato Tuber Yield and Quality by Arif Şanlı, Gamze Cansever, Fatma Zehra Ok

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Bazı Patates (Solanum tuberosum L.) Çeşitlerinin Depolama Davranışları ile Depoda Kalite Değişimlerinin Belirlenmesi by Arif Şanlı, Sena Özcan, Fatma Zehra Ok

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Effect of Phytohormone Applications on Fruit Yield and Essential Oil Content in Anise (Pimpinella anisum L.) by Arif Şanlı, Bekir Tosun, Yeşim Cirit, Fatma Zehra Ok

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Effect of Essential Oil Applications on Sugar Beet (Beta vulgaris L.) Root Quality During Storage by Fatma Zehra Ok, Arif Şanlı, Yeşim Cirit, Bekir Tosun

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