Showing 1 - 3 results of 3 for search 'Fatemeh Fazeli', query time: 0.01s Refine Results
  1. 1
    Clostridioides difficile in Foods with Animal Origins; Prevalence, Toxigenic Genes, Ribotyping Profile, and Antimicrobial Resistance

    Clostridioides difficile in Foods with Animal Origins; Prevalence, Toxigenic Genes, Ribotyping Profile, and Antimicrobial Resistance by Hadi Bacheno, Mohammad Ahmadi, Fatemeh Fazeli, Peiman Ariaii

    Published 2022-01-01
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  2. 2
    Physicochemical, Antioxidant, and Sensory Characteristics of Sponge Cake Fortified with Quinoa Flour, Oolong, and White Tea Powder

    Physicochemical, Antioxidant, and Sensory Characteristics of Sponge Cake Fortified with Quinoa Flour, Oolong, and White Tea Powder by Anita Ardeshir, Fatemeh Fazeli, Nasim Khorshidian, Mehrdad Mohammadi

    Published 2024-01-01
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  3. 3
    Application of the optimized carboxymethylcellulose/green tea/carbon nanotube films/coatings with response surface methodology for the durability extension of red meat: synthesis, antimicrobial and antioxidant properties

    Application of the optimized carboxymethylcellulose/green tea/carbon nanotube films/coatings with response surface methodology for the durability extension of red meat: synthesis,... by Mahsa Nazemi, Azade Ghorbani-HasanSaraei, Hasan Tahermansouri, Fatemeh Fazeli, Seyed-Ahmad Shahidi

    Published 2025-12-01
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