PERBAIKAN MANAJEMEN PEMELIHARAAN KERBAU MURRAH SEBAGAI PENGHASIL SUSU DAN DADIH DI KECAMATAN TILATANG KAMANG KABUPATEN AGAM by Elly Roza, Yulia Yellita, Elihasridas Elihasridas, Ade Rakhmadi, Rizqan Rizqan

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INTRODUKSI TEKNOLOGI PAKAN UNTUK MENINGKATKAN PRODUKSI DAN KUALITAS SUSU KERBAU MURRAH DI NAGARI KAPAU KECAMATAN TILATANG KAMANG KABUPATEN AGAM by Elly Roza, Salam N. Aritonang, Yulia Yellita, Rizqan Rizqan, Elihasridas Elihasridas, Ade Rakhmadi

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INOVASI TEKNOLOGI PAKAN UNTUK MENINGKATKAN PRODUKSI SUSU DADIH KERBAU MURRAH DI KECAMATAN TILATANG KAMANG KABUPATEN AGAM by Elihasridas Elihasridas, Elly Roza, Salam N. Aritonang, Yulia Yellita, Ade Rakhmadi, Rizqan Rizqan

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Evaluation of lime treatment in reducing tannin content and enhancing nutrient utilization of mangrove fruits (Sonneratia alba) as an animal feed ingredient by Novirman Jamarun, Roni Pazla, Anuraga Jayanegara, Elihasridas, Gusri Yanti, Antonius, Zaitul Ikhlas, Laily Rinda Ardani

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Improving Feed Quality Through the Addition of Mangrove Fruit (Sonneratia alba) on Indigofera (Indigofera zollingeriana) by Elihasridas, Roni Pazla, Zaitul Ikhlas, Gusri Yanti, Imana Martaguri, Yelly Fitri, Rani Winardi Wulan Sari

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Encapsulated Gambir catechin-palm fatty acid distillate as an antibacterial and antioxidant feed additive and its effects on rumen fermentation products by Roni Pazla, Antonius, Novirman Jamarun, Elihasridas, Zaitul Ikhlas, Yelly Fitri, Eni Siti Rohaeni, Usman, Otih Rostiana, Waryat, Setyadjit, Meivie Lintang, Alvi Yani, Gabriel Herald Joseph, Leni Marlina, Ardinal

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