Showing 1 - 3 results of 3 for search 'Elif Tuğçe Aksun Tümerkan' Skip to content
    • About the Library
    • Rules and Regulations
    • Library Services
    • Library Hours
  • Library News
    • Digital Repository
    • Google Scholar
    • ResearchGate
    • AJoGPL
    • KURJ
    • AJLS
    • MyLOFT
    • Lexis Plus UK
    • Britannica Academic
    • Research Support Tools
    • Quick Resource Links
  • Login
Advanced
  • Author
  • Elif Tuğçe Aksun Tümerkan
Showing 1 - 3 results of 3 for search 'Elif Tuğçe Aksun Tümerkan', query time: 0.01s Refine Results
  1. 1
    Effect of Industrial and Domestic Processing Techniques On the DNA Degradation of Anchovy

    Effect of Industrial and Domestic Processing Techniques On the DNA Degradation of Anchovy by Elif Tuğçe Aksun Tümerkan

    Published 2021-12-01
    Get full text
    Article
    Save to List
    Saved in:
  2. 2
    Investigation of the Impact of Can-filling Medium on the DNA Quality of  Canned Tuna Sold in Supermarkets

    Investigation of the Impact of Can-filling Medium on the DNA Quality of Canned Tuna Sold in Supermarkets by Elif Tuğçe Aksun Tümerkan

    Published 2022-10-01
    Get full text
    Article
    Save to List
    Saved in:
  3. 3
    Molecular Investigation of the Impact of Thermal Processing Techniques on Tropomyosin Crustacean Allergens

    Molecular Investigation of the Impact of Thermal Processing Techniques on Tropomyosin Crustacean Allergens by Elif Tuğçe Aksun Tümerkan

    Published 2023-10-01
    Get full text
    Article
    Save to List
    Saved in:

Search Tools:

  • RSS Feed
  • Email Search

Search Options

  • Search History
  • Advanced Search

Find More

  • Browse the Catalog
  • Explore Channels
  • Course Reserves
  • New Items

Need Help?

  • Search Tips
  • Ask a Librarian
  • FAQs