Showing 1 - 16 results of 16 for search 'Elena BONCIU', query time: 0.02s Refine Results
  1. 1
    TRENDS IN THE EVOLUTION OF ORGANIC AGRICULTURE AT THE GLOBAL LEVEL - A BRIEF REVIEW

    TRENDS IN THE EVOLUTION OF ORGANIC AGRICULTURE AT THE GLOBAL LEVEL - A BRIEF REVIEW by Elena BONCIU

    Published 2022-01-01
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  2. 2
    OPPORTUNITIES IN ORGANIC BREEDING OF CAPON POULTRY AND SUSTAINABLE FARM MANAGEMENT

    OPPORTUNITIES IN ORGANIC BREEDING OF CAPON POULTRY AND SUSTAINABLE FARM MANAGEMENT by Elena BONCIU

    Published 2022-01-01
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  3. 3
    GENETIC TRANSFORMATION IN AGRICULTURE: THE REAL CHANCE FOR ENSURING WORLDWIDE SUSTAINABLE FOOD SECURITY

    GENETIC TRANSFORMATION IN AGRICULTURE: THE REAL CHANCE FOR ENSURING WORLDWIDE SUSTAINABLE FOOD SECURITY by Elena BONCIU

    Published 2023-01-01
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  4. 4
    CLASTOGENIC POTENTIAL OF SOME CHEMICALS USED IN AGRICULTURE MONITORED THROUGH THE ALLIUM ASSAY

    CLASTOGENIC POTENTIAL OF SOME CHEMICALS USED IN AGRICULTURE MONITORED THROUGH THE ALLIUM ASSAY by Elena BONCIU

    Published 2023-01-01
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  5. 5
    SOME SUSTAINABLE DEPOLLUTION STRATEGIES APPLIED IN INTEGRATED ENVIRONMENTAL PROTECTION MANAGEMENT IN AGRICULTURE

    SOME SUSTAINABLE DEPOLLUTION STRATEGIES APPLIED IN INTEGRATED ENVIRONMENTAL PROTECTION MANAGEMENT IN AGRICULTURE by Elena BONCIU

    Published 2023-01-01
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  6. 6
    PROGRESS IN GENOMICS AND BIOTECHNOLOGY, THE KEY TO ENSURING FOOD SECURITY

    PROGRESS IN GENOMICS AND BIOTECHNOLOGY, THE KEY TO ENSURING FOOD SECURITY by Cleiton Pereira DE SOUZA, Elena BONCIU

    Published 2022-01-01
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  7. 7
    USE OF MOLECULAR MARKERS IN PLANT BIOENGINEERING

    USE OF MOLECULAR MARKERS IN PLANT BIOENGINEERING by Cleiton Pereira DE SOUZA, Elena BONCIU

    Published 2022-01-01
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  8. 8
    THE INFLUENCE OF ORANGE JUICE ON MITOSIS AND IN VITRO GROWTH TO HIBISCUS ESCULENTUS

    THE INFLUENCE OF ORANGE JUICE ON MITOSIS AND IN VITRO GROWTH TO HIBISCUS ESCULENTUS by Elena BONCIU, Recep LIMAN, İbrahim Hakki CIGERCI

    Published 2021-01-01
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  9. 9
    GENETIC BIOENGINEERING IN AGRICULTURE - A MODEL SYSTEM FOR STUDY OF THE MECHANISM OF PROGRAMMED CELL DEATH

    GENETIC BIOENGINEERING IN AGRICULTURE - A MODEL SYSTEM FOR STUDY OF THE MECHANISM OF PROGRAMMED CELL DEATH by Elena BONCIU, Recep LIMAN, İbrahim Hakki CIGERCI

    Published 2021-01-01
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  10. 10
    WASTE MANAGEMENT IN AGRICULTURE

    WASTE MANAGEMENT IN AGRICULTURE by Elena BONCIU, Ramona Aida PĂUNESCU, Elena ROȘCULETE, Gabriela PĂUNESCU

    Published 2021-01-01
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  11. 11
    SOME ASPECTS OF MANAGEMENT OF BIOLOGICAL AGENTS USED IN FOOD BIOTECHNOLOGY

    SOME ASPECTS OF MANAGEMENT OF BIOLOGICAL AGENTS USED IN FOOD BIOTECHNOLOGY by Elena BONCIU, Elena ROSCULETE, Catalin Aurelian ROSCULETE, Aurel Liviu OLARU

    Published 2021-01-01
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  12. 12
    OPTIMIZATION OF SOIL POLLUTION MONITORING METHODS BY USE OF BIOLOGICAL TESTS

    OPTIMIZATION OF SOIL POLLUTION MONITORING METHODS BY USE OF BIOLOGICAL TESTS by Elena BONCIU, Elena ROȘCULETE, Cătălin Aurelian ROȘCULETE, Aurel Liviu OLARU

    Published 2022-01-01
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  13. 13
    SOME ASPECTS REGARDING THE GENETIC AND BIOTECHNOLOGICAL PROGRESS OF THE HELIANTHUS ANNUUS L.

    SOME ASPECTS REGARDING THE GENETIC AND BIOTECHNOLOGICAL PROGRESS OF THE HELIANTHUS ANNUUS L. by Elena BONCIU, Olimpia PANDIA, Aurel Liviu OLARU, Ion SARACIN, Elena ROSCULETE

    Published 2020-01-01
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  14. 14
    THE INFLUENCE OF FOLIAR FERTILIZER APPLICATION ON THE MACRO AND MICRO NUTRIENT CONTENT AND YIELD OF WHEAT PLANTS (TRITICUM AESTIVUM)

    THE INFLUENCE OF FOLIAR FERTILIZER APPLICATION ON THE MACRO AND MICRO NUTRIENT CONTENT AND YIELD OF WHEAT PLANTS (TRITICUM AESTIVUM) by Catalin Aurelian ROȘCULETE, Ramona Aida PĂUNESCU, Elena ROȘCULETE, Gabriela PĂUNESCU, Denisa FLOREA, Elena BONCIU

    Published 2023-01-01
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  15. 15
    THE CORRELATION BETWEEN MITOTIC ACTIVITY AND YIELD TO HELIANTHUS ANNUUS L.

    THE CORRELATION BETWEEN MITOTIC ACTIVITY AND YIELD TO HELIANTHUS ANNUUS L. by Elena BONCIU, Olimpia PANDIA, Aurel Liviu OLARU, Elena ROSCULETE, Ion SARACIN, Catalin Aurelian ROSCULETE

    Published 2020-01-01
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  16. 16
    SOME ASPECTS REGARDING THE FOOD STABILITY AND THE FACTORS THAT INFLUENCE IT

    SOME ASPECTS REGARDING THE FOOD STABILITY AND THE FACTORS THAT INFLUENCE IT by Elena BONCIU, Ramona Aida PĂUNESCU, Elena ROȘCULETE, Gabriela PĂUNESCU, Cătălin Aurelian ROȘCULETE, Aurel Liviu OLARU

    Published 2021-01-01
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