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  1. 1
    Rheological and thermophysical properties of carragenan and β-lactoglobulin model systems treated with high hydrostatic pressure

    Rheological and thermophysical properties of carragenan and β-lactoglobulin model systems treated with high hydrostatic pressure by Edita Juraga, Marija Bačić, Greta Krešić, Zoran Herceg

    Published 2006-03-01
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  2. 2
    Application of high intensity ultrasound treatment on Enterobacteriae count in milk

    Application of high intensity ultrasound treatment on Enterobacteriae count in milk by Anet Režek Jambrak, Zoran Herceg, Brankica Sobota Šalamon, Edita Juraga

    Published 2011-06-01
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