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Multicomponent Agents for Prevention and Treatment of Digestive Diseases by E. V. Ferubko
Published 2020-08-01Get full text
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GASTROPROTECTIVE AND ANTI-INFLAMMATORY PROPERTIES OF BUPLEURUM AUREUM DRY EXTRACT by E. N. Kurmanova, E. V. Ferubko, R. K. Kurmanov, I. A. Martynchik
Published 2019-01-01Get full text
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ASSESSMENT OF THE ANTIOXIDANT ACTIVITY OF THE HERBAL COMPOSITION ‘HEXAFIT’ by E. V. Ferubko, V. N. Zelenkov, A. A. Lapin, S. D. Litvinov, T. D. Dargaeva
Published 2020-11-01Get full text
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Antitoxic Effects of Chicory Herb Extract Fractions in Rats with Toxic Hepatitis by I. A. Lupanova, O. L. Saybel, E. N. Kurmanova, E. V. Ferubko, I. A. Martynchik, P. G. Mizina
Published 2022-08-01Get full text
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Phenolic Compounds and Hepatoprotective Activity of Chicory Herb Extract by O. L. Saybel, A. I. Radimich, T. D. Dargaeva, I. A. Lupanova, E. V. Ferubko, E. N. Kurmanova, I. A. Martynchik
Published 2021-11-01Get full text
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Members of the family <i>Lamiaceae</i> Lindl. as sources of medicinal plant raw materials to obtain neurotropic drugs by Е. V. Zvezdina, J. V. Dayronas, I. I. Bochkareva, I. N. Zilfikarov, E. Yu. Babaeva, E. V. Ferubko, Z. A. Guseynova, F. K. Serebryanaya, S. R. Kaibova, T. A. Ibragimov
Published 2020-05-01Get full text
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