Dietary intake of silicon in the adult population of Omsk Region by A. V. Brusentsova, E. A. Vilms, M. S. Turchaninova, T. A. Yunatskaya

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Evaluation of informativity risk factors of breast cancer in the female population of the Omsk region: Bayesian approach by N. G. Shirlina, D. V. Turchaninov, V. L. Stasenko, E. A. Vilms

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Prevalence of oncopatology risk factors among residents of the Omsk region by O. N. Kruch, D. V. Turchaninov, E. A. Vilms, N. G. Shirlina

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Health-related quality of life indicators among the adult population of Omsk Region: analysing the implementation of the DEMOGRAPHY national project by Yu. V. Menshchikova, E. A. Vilms, M. S. Turchaninova, E. V. Shcherba, A. V. Brusentsov

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Hygienic assessment of the consumption of trans fatty acids by the population of the Omsk region by A. D. Chubarova, M. S. Turchaninova, N. V. Gogadze, E. A. Vilms, E. V. Shcherba

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Nutritional status and structure of macronutrient consumption in tuberculosis patients with different drug resistance profiles by O. A. Pasechnik, E. A. Vilms, D. V. Turchaninov, I. V. Yarusova, T. L. Batischeva, S. V. Sitnikova

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Dietary consumption of lipids as a potential risk factor for non-communicable diseases in Western Siberia by D. V. Turchaninov, N. G. Shirlina, I. A. Viktorova, V. L. Stasenko, A. D. Chubarova, E. A. Vilms

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