Safeguarding health in bilateral investment treaties: the Uruguayan experience by Gastón Ares, Gerónimo Brunet, Dori Patay, Anne-Marie Thow

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Why health systems cannot fix problems caused by food systems: a call to integrate accountability for obesity into food systems policy – CORRIGENDUM by Erica Reeve, Penny Farrell, Anne Marie Thow, Senoveva Mauli, Dori Patay

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An NLP-based novel approach for assessing national influence in clause dissemination across bilateral investment treaties. by Shahadat Uddin, Haohui Lu, Wolfgang Alschner, Dori Patay, Nicholas Frank, Fabio S Gomes, Anne Marie Thow

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Measuring characteristics of wild and cultivated food environments: a scoping review by Penny Farrell, Erica Reeve, Ellen Johnson, Anna K. Farmery, Dori Patay, Anne Marie Thow, Jonathan Wu, Jessica R. Bogard

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Multisectoral aspirations for food systems governance and the enduring dominance of agriculture by Anna K. Farmery, Rebecca Campbell, Andre Flores, Senoveva Mauli, Dori Patay, Acacio Sarmento, Anja Bless, Federico Davila, Fiona Berry, Alisi Tuqa

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Stakeholder perspectives on scaling up potassium-enriched salt to reduce cardiovascular disease in Australia: a qualitative study by Juliette Crowther, Annet C. Hoek, Kathy Trieu, Inez Denham, Irene Deltetto, Alain Balaguer-Mercado, James D. Bullen, Katrina Kissock, Dori Patay, Emalie Rosewarne, Simone Pettigrew, Bruce Neal, Jacqui Webster

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