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    Oxidative Stability of Acylated and Hydrogenated Ricinoleates Using Synthetic and Natural Antioxidants

    Oxidative Stability of Acylated and Hydrogenated Ricinoleates Using Synthetic and Natural Antioxidants by F. Murilo T. Luna, Davi Costa Salmin, Vanessa S. Santiago, Francisco J. N. Maia, Francisco O. N. Silva, Selma E. Mazzetto, Célio L. Cavalcante

    Published 2019-01-01
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