Serviço Social e Prática Eco-Social: Promover sustentabilidade através da intervenção comunitária by Daniela Freitas, Helena Belchior-Rocha

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Energy Footprint of Cheese: A Critical Review of the Environmental Impact and Opportunities for Sustainability by Karina S. Silvério, Daniela Freitas, João M. Dias

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Variations in Bovine Milk Proteins and Processing Conditions and Their Effect on Protein Digestibility in Humans: A Review of <i>In Vivo</i> and <i>In Vitro</i> Studies by Conor J. Fitzpatrick, Daniela Freitas, Tom F. O’Callaghan, James A. O’Mahony, André Brodkorb

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Chemical and Sensory Evaluation of Blackberry (<i>Rubus</i> sp.) Juice Concentrated by Reverse Osmosis and Osmotic Evaporation by Juliana Vilar, Flavia Monteiro, Luiz Corrêa-Filho, Flávia Gomes, Renata Tonon, Daniela Freitas-Sá, Suely Freitas, Lourdes Cabral

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2018 in review: gynecologic cancer insights by Eduardo Paulino, Aknar F.C. Calabrich, Andrea P.G. Guimarães, Andreia C. Melo, Daniela Freitas, Fernando C. Maluf, Lilian D. Faroni, Marcelo A. Vieira, Reitan Ribeiro, Angelica Nogueira-Rodrigues

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Interlaboratory validation of an optimized protocol for measuring α-amylase activity by the INFOGEST international research network by Daniela Freitas, Shannon Gwala, Gwénaële Henry, Athina Lazaridou, Christine Boesch, Dorine Duijsens, Faye Wheller, Ivan M. Lopez-Rodulfo, Kali Kotsiou, Kendall R. Corbin, Marilisa Alongi, Mario M. Martinez, Maryam S. Hafiz, Monic M. M. Tomassen, Natalia Perez-Moral, Natalia P. Vidal, Renata M. C. Ariëns, Sebnem Simsek, Sedef Nehir El, Sibel Karakaya, Steven Le Feunteun, Shanna Bastiaan-Net, Svenja Krause, Bin Zhang, Caroline Orfila, Simon Ballance, Terri Grassby

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