Showing 1 - 12 results of 12 for search 'Dajing Li', query time: 0.02s Refine Results
  1. 1
    Effect of Freeze-Thaw Pretreatment on Extraction Yield and Antioxidant Bioactivity of Corn Carotenoids (Lutein and Zeaxanthin)

    Effect of Freeze-Thaw Pretreatment on Extraction Yield and Antioxidant Bioactivity of Corn Carotenoids (Lutein and Zeaxanthin) by Yan Jiao, Dajing Li, Ying Chang, Yadong Xiao

    Published 2018-01-01
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  2. 2
    Altitudinal Shifts as a Climate Resilience Strategy for <i>Angelica sinensis</i> Production in Its Primary Cultivation Region

    Altitudinal Shifts as a Climate Resilience Strategy for <i>Angelica sinensis</i> Production in Its Primary Cultivation Region by Zhengdong Li, Dajing Li, Hongxia Peng, Ruixuan Xu, Zaichun Zhu

    Published 2025-06-01
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  3. 3
    Effect of sodium alginate-based hydrogel loaded with lutein on gut microbiota and inflammatory response in DSS-induced colitis mice

    Effect of sodium alginate-based hydrogel loaded with lutein on gut microbiota and inflammatory response in DSS-induced colitis mice by Pengxiang Xu, Shuwei Luo, Jiangfeng Song, Zhuqing Dai, Dajing Li, Cai’e Wu

    Published 2023-11-01
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  4. 4
    Research Progress on Nutritional Properties of Noni (<i>Morinda citrifolia</i> L.) Fruit and Its Fermented Foods

    Research Progress on Nutritional Properties of Noni (<i>Morinda citrifolia</i> L.) Fruit and Its Fermented Foods by Qianjin Ni, Zhi Zhang, Liying Niu, Runqiang Yang, Lingming Xiong, Dajing Li, Zhuqing Dai

    Published 2025-06-01
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  5. 5
    Optimization of Ultrasonic-Enzymatic-Assisted Extraction of Flavonoids from Sea Buckthorn (<i>Hippophae rhamnoides</i> L.) Pomace: Chemical Composition and Biological Activities

    Optimization of Ultrasonic-Enzymatic-Assisted Extraction of Flavonoids from Sea Buckthorn (<i>Hippophae rhamnoides</i> L.) Pomace: Chemical Composition and Biological Activities by Wenyu Suo, Wenzhe Wang, Dajing Li, Haihong Wu, Haiyan Liu, Wuyang Huang, Yanhong Ma

    Published 2025-05-01
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  6. 6
    Migration Patterns of Moisture and Sugar in Honey Peach Slices during Vacuum Freeze-drying Combined with Puffing Drying

    Migration Patterns of Moisture and Sugar in Honey Peach Slices during Vacuum Freeze-drying Combined with Puffing Drying by Kexin XIANG, Bo ZHANG, Han ZHAO, Chunju LIU, Dajing LI, Haihong WU, Liying NIU, Xiyun SUN

    Published 2025-06-01
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  7. 7
    Comparative Effects of Fermentation with Four Species of Lactic Acid Bacteria on Nutrition and Flavor Quality of Sweet Corn Juice

    Comparative Effects of Fermentation with Four Species of Lactic Acid Bacteria on Nutrition and Flavor Quality of Sweet Corn Juice by Yangyang DONG, Zhaoqing YU, Liying NIU, Qianjin NI, Weiwei HE, Dajing LI, Cunshan ZHOU, Zhuqing DAI

    Published 2025-06-01
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  8. 8
    Land Use Change Forcing Data Undermine the Modeling of China's Greening Efforts

    Land Use Change Forcing Data Undermine the Modeling of China's Greening Efforts by Ziyu Wang, Weiqing Zhao, Sen Cao, Pengjun Zhao, Yuhang Luo, Dajing Li, Ziyun Sun, Zaichun Zhu

    Published 2025-03-01
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  9. 9
    Effect of Ultrasonic Modification on the Interaction between Blueberry Pectin and Cyanidin-3-O-Glucoside

    Effect of Ultrasonic Modification on the Interaction between Blueberry Pectin and Cyanidin-3-O-Glucoside by Fangjian LUO, Fengqin LU, Dajing LI, Cunshan ZHOU, Liying NIU, Lei FENG, Yayuan XU, Zhongyuan ZHANG

    Published 2024-10-01
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  10. 10
    A novel lutein-stevioside complex inhibits DSS-induced colitis

    A novel lutein-stevioside complex inhibits DSS-induced colitis by Yangyang Dong, Mengdi Hao, Yayuan Xu, Lei Feng, Dajing Li, Yunhe Lian, Di Wu, Zhuqing Dai

    Published 2025-05-01
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  11. 11
    Effect of Ultrasound Combined with Plasma-Activated Water on Lethal and Sublethal Injury Against <i>Escherichia coli</i>

    Effect of Ultrasound Combined with Plasma-Activated Water on Lethal and Sublethal Injury Against <i>Escherichia coli</i> by Xin Wen, Meimei Nie, Zhongyuan Zhang, Lingming Xiong, Jialin Feng, Zhi Zhang, Dajing Li, Yihong Bao, Haihong Wu

    Published 2025-04-01
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  12. 12
    Ultrasonic pretreatment and drying temperature-induced modifications of three pectin fractions affect the microstructure and textural properties of dried grapes

    Ultrasonic pretreatment and drying temperature-induced modifications of three pectin fractions affect the microstructure and textural properties of dried grapes by Yadong Xiao, Yiwen Yang, Yayuan Xu, Lei Feng, Meimei Nie, Liying Niu, Chunquan Liu, Chunju Liu, Dajing Li, Zhifang Yu

    Published 2025-05-01
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