Ascertaining Restaurant Financial Sustainability by Analyzing Menu Performance by Conceição Gomes, Cátia Malheiros, Luís Lima Santos, Filipa Campos

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Monitoring Revenue Management Practices in the Restaurant Industry—A Systematic Literature Review by Cátia Malheiros, Conceição Gomes, Luís Lima Santos, Filipa Campos

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Factors Influencing Hotel Revenue Management in Times of Crisis: Towards Financial Sustainability by Luís Lima Santos, Conceição Gomes, Cátia Malheiros, Catarina Crespo, Carla Bento

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