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Brendan Walsh
Brendan Walsh
Brendan Walsh
(born 1959) is an American
chef
known for
southwestern cuisine
. He was the original chef of Arizona 206 in
New York City
(from 1985 to 1988) and won the "Who's Who of Cooking in America"
James Beard Foundation Award
. As of 2020 he is Dean of the
School of Culinary Arts
at the Culinary Institute of America.
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The Use of Air Pressure Measurements Within a Sealed Moonpool for Sea-State Estimation
by
Brendan Walsh
,
Robert Carolan
,
Mark Boland
,
Thomas Dooley
,
Thomas Kelly
Published 2024-12-01
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