Showing 1 - 3 results of 3 for search 'Aurelia Ionescu', query time: 0.01s Refine Results
  1. 1
    THE EFFECT OF TRANSGLUTAMINASE ON THE RHEOLOGICAL PROPERTIES OF YOGURT

    THE EFFECT OF TRANSGLUTAMINASE ON THE RHEOLOGICAL PROPERTIES OF YOGURT by Iuliana Aprodu, Gabriela Gurau, Aurelia Ionescu, Iuliana Banu

    Published 2011-05-01
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  2. 2
    RHEOLOGY OF CHICKPEA PROTEIN CONCENTRATE DISPERSIONS

    RHEOLOGY OF CHICKPEA PROTEIN CONCENTRATE DISPERSIONS by Aurelia Ionescu, Iuliana Aprodu, Gabriela Gurau, Iuliana Banu

    Published 2011-12-01
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  3. 3
    RHEOLOGIC BEHAVIOR OF PASTRY CREAMS

    RHEOLOGIC BEHAVIOR OF PASTRY CREAMS by Camelia Vizireanu, Aurelia Ionescu, Daniela Istrati, Felicia Dima

    Published 2012-03-01
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