Evaluating Optimal Deep Learning Models for Freshness Assessment of Silver Barb Through Technique for Order Preference by Similarity to Ideal Solution with Linear Programming by Atchara Choompol, Sarayut Gonwirat, Narong Wichapa, Anucha Sriburum, Sarayut Thitapars, Thanakorn Yarnguy, Noppakun Thongmual, Waraporn Warorot, Kiatipong Charoenjit, Ronnachai Sangmuenmao

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