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    Supplementation of thymol powder or green tea extract along with linseed in pig diet increases oxidative stability in blood and pork

    Supplementation of thymol powder or green tea extract along with linseed in pig diet increases oxidative stability in blood and pork by Rakkiat Norkeaw, Chaiwat Arjin, Apinya Sartsook, Patipan Hnokaew, Niraporn Chaiwang, Supamit Mekchay, Terdsak Yano, Korawan Sringarm

    Published 2023-12-01
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