Effect of dietary betaine (CH3)3N+CH2CO−2) fortifications on growth performance, carcass traits, and blood biochemistry of broilers under heat stress condition by Mohamed I. Elmahdy, Mohamed S. El-Kholy, Samar S. Bassiony, Shaker M. Abolmaaty, Mahmoud M. Azzam, Seham El-Kassas, Mahmoud Alagawany, Antonia Lestingi

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Effect of spirulina supplementation on growth, immunity, antioxidant status and pathomorphological perspectives in broilers exposed to dietary aflatoxin B1 by Ayman S. Salah, Antonia Lestingi, Mahmoud S. El-Tarabany, Marwa Mostafa, Rania Samir Zaki, Mahmoud M. Azzam, Alessandro Di Cerbo, Mahmoud Alagawany, Ahmed Fotouh

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Use of corn germ meal and bile acids in laying quail diets: effect on production, reproduction, health and economics by Mohamed I. El-Katcha, Mosaad A. Soltan, Ramadan S. Shewita, Atef M. Abdel Naby, Mahmoud Alagawany, Mahmoud M. Azzam, Antonia Lestingi, Karima El-Naggar

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Leverage of lysozyme dietary supplementation on gut health, hematological, antioxidant, and immune parameters in different plumage-colors Japanese quails by Ibrahim A. Elkhaiat, Seham El-Kassas, Safaa E Abdo, Karima El-Naggar, Haitham K. Shalaby, Reyad Y. Nofal, Mayada R. Farag, Mahmoud M. Azzam, Antonia Lestingi

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Ameliorating deleterious effects of ammonia toxicity on Oreochromis niloticus using Yucca schidigera extract as a water supplement by Mustafa A.E. Mohamed, Adel I. Attia, Usama M. Abdel Monem, Fayiz M. Reda, Hemat K. Mahmoud, Ayman S. Salah, Mahmoud M. Azzam, Alessandro Di Cerbo, Mahmoud Alagawany, Ragaa A. Ahmed, Antonia Lestingi

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