The environmental impact of Swedish adolescents’ diets by Anna Karin Lindroos, Anna Winkvist, Elin Röös, Elinor Hallström

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Association between Dietary Choline and the Incidence of Type 2 Diabetes: Results from a Large Swedish Cohort by Therese Karlsson, Áine Ryan, Bathsheba Tobin, Ingegerd Johansson, Anna Winkvist

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Inflammatory and lipemic response to red meat intake in women with and without Rheumatoid Arthritis: a single meal study within a randomized controlled trial by Torsten Sällström, Linnea Bärebring, Erik Hulander, Inger Gjertsson, Anna Winkvist, Helen M. Lindqvist

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Maternal vitamin D intake and BMI during pregnancy in relation to child’s growth and weight status from birth to 8 years: a large national cohort study by Lauren Lissner, Eleni Papadopoulou, Helle Margrete Meltzer, Anna Winkvist, Anne Lise Brantsæter, Anna Amberntsson, Hanna Augustin

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eHealth versus face-to-face support for remission of type 2 diabetes by calorie restriction (eHealth DIabetes remission Trial): study protocol for a non-inferiority parallel group... by Lars Lindholm, Per Liv, Julia Otten, Anna Winkvist, Andreas Stomby, Youssef Chninou, Anna Tellström, Claudia Schien

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Maternal vitamin D status in relation to cardiometabolic risk factors in children from the Norwegian Environmental Biobank. by Anna Amberntsson, Linnea Bärebring, Anna Winkvist, Lauren Lissner, Anne Lise Brantsæter, Iris Erlund, Eleni Papadopoulou, Hanna Augustin

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Plasma elaidic acid level as biomarker of industrial trans fatty acids and risk of weight change: report from the EPIC study. by Véronique Chajès, Carine Biessy, Pietro Ferrari, Isabelle Romieu, Heinz Freisling, Inge Huybrechts, Augustin Scalbert, Bas Bueno de Mesquita, Dora Romaguera, Marc J Gunter, Paolo Vineis, Camilla Plambeck Hansen, Marianne Uhre Jakobsen, Françoise Clavel-Chapelon, Guy Fagherazzi, Marie-Christine Boutron-Ruault, Verana Katzke, Jasmine Neamat-Allah, Heiner Boeing, Ursula Bachlechner, Antonia Trichopoulou, Androniki Naska, Philippos Orfanos, Valeria Pala, Giovanna Masala, Amalia Mattiello, Guri Skeie, Elisabete Weiderpass, Antonio Agudo, Jose Maria Huerta, Eva Ardanaz, Maria Jose Sánchez, Miren Dorronsoro, Jose Ramon Quirós, Ingegerd Johansson, Anna Winkvist, Emily Sonested, Tim Key, Kay-Tee Khaw, Nicolas J Wareham, Petra H M Peeters, Nadia Slimani

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Nutrient patterns and their food sources in an International Study Setting: report from the EPIC study. by Aurelie Moskal, Pedro T Pisa, Pietro Ferrari, Graham Byrnes, Heinz Freisling, Marie-Christine Boutron-Ruault, Claire Cadeau, Laura Nailler, Andrea Wendt, Tilman Kühn, Heiner Boeing, Brian Buijsse, Anne Tjønneland, Jytte Halkjær, Christina C Dahm, Stephanie E Chiuve, Jose R Quirós, Genevieve Buckland, Esther Molina-Montes, Pilar Amiano, José M Huerta Castaño, Aurelio Barricarte Gurrea, Kay-Tee Khaw, Marleen A Lentjes, Timothy J Key, Dora Romaguera, Anne-Claire Vergnaud, Antonia Trichopoulou, Christina Bamia, Philippos Orfanos, Domenico Palli, Valeria Pala, Rosario Tumino, Carlotta Sacerdote, Maria Santucci de Magistris, H Bas Bueno-de-Mesquita, Marga C Ocké, Joline W J Beulens, Ulrika Ericson, Isabel Drake, Lena M Nilsson, Anna Winkvist, Elisabete Weiderpass, Anette Hjartåker, Elio Riboli, Nadia Slimani

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