Microplastics-Assisted <i>Campylobacter</i> Persistence, Virulence, and Antimicrobial Resistance in the Food Chain: An Overview by Irene Ortega-Sanz, Andreja Rajkovic

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The effect of nisin and storage temperature on the quality parameters of processed cheese by Nada Smigic, Jelena Miocinovic, Jovana Tomic, Igor Tomasevic, Andreja Rajkovic, Ilija Djekic

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Evaluation of food safety management systems in Serbian dairy industry by Igor Tomašević, Nada Šmigić, Ilija Đekić, Vlade Zarić, Nikola Tomić, Jelena Miocinovic, Andreja Rajković

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Irrigation-dependent accumulation of microcystin in different crops under mid-scale greenhouse conditions by Wannes H.R. Van Hassel, Elise Tardy, Bart Cottyn, Mirjana Andjelkovic, An Decombel, Jeroen Van Wichelen, Julien Masquelier, Andreja Rajkovic

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Food Iminosugars and Related Synthetic Derivatives Shift Energy Metabolism and Induce Structural Changes in Colon Cancer Cell Lines by Thomas Montebugnoli, Charlotte Grootaert, Alessandra Bordoni, Andreja Rajković, Elien Alderweireldt, Jeltien Rombaut, Sofie L. De Maeseneire, John Van Camp, Maarten Lieven De Mol

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