Enhancing Mead Aroma Using Non-Saccharomyces Yeast β-Glucosidase Producers Isolated from Honey: A Case Study in the Upper Turi Region by Josilene Lima Serra, Alicinea da Silva Nojosa, Aparecida Selsiane Sousa Carvalho, Lucy Mara Nascimento Rocha, Anderson Lopes Pereira, Fernanda Carneiro Bastos, Walter José Martínez-Burgos

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Effect of Supplementation on the Productive and Reproductive Performance of Nellore Heifers Grazing Mombasa Grass Pasture in Different Seasons by Anderson Lopes Pereira, José Neuman Miranda Neiva, Fabrícia Rocha Chaves Miotto, Juliana Silva de Oliveira, Alberto Jefferson da Silva Macêdo, Josilene Lima Serra, Daniel Henrique de Souza Tavares, Paulo da Cunha Tôrres Junior, Evandro de Sousa da Silva, Edson Mauro Santos

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Impacts of Chemical and Microbial Additives on the Quality of Forage Sorghum Silage During the Fermentation Process by Paulo da Cunha Tôrres Júnior, Luana Milena Pinheiro Rodrigues, Alberto Jefferson da Silva Macêdo, Juliana Silva de Oliveira, Mateus Lacerda Pereira Lemos, Francisco Naysson de Sousa Santos, Bruno Rocha de Moura, Anderson Lopes Pereira, Evandro de Sousa da Silva, Thácyla Beatriz Duarte Correia, Gilvânia Avelino da Costa, Hilário Cuquetto Mantovani, Edson Mauro Santos

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Cottonseed Cake as a Feed Supplement: Effects on Nutrient Intake, Digestibility, Performance, Nitrogen Balance, and Ruminal Profile of Lambs Fed Sugarcane Silage-Based Diets by Hactus Souto Cavalcanti, Juliana Silva de Oliveira, Alexandre Fernandes Perazzo, João Paulo de Farias Ramos, Alberto Jefferson da Silva Macêdo, Evandra da Silva Justino, Evandro de Sousa da Silva, Paloma Gabriela Batista Gomes, Liliane Pereira Santana, Anderson Lopes Pereira, Francisco Naysson de Sousa Santos, Daniele de Jesus Ferreira, Anderson de Moura Zanine, Edson Mauro Santos

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