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    Powdered <i>Calendula officinalis</i> Petals Incorporated into Fresh Pasta: Nutritional and Chemical Evaluation Before and After Processing

    Powdered <i>Calendula officinalis</i> Petals Incorporated into Fresh Pasta: Nutritional and Chemical Evaluation Before and After Processing by Ana F. Vinha, Thiago F. Soares, Marlene Machado, Anabela S. G. Costa, Rita C. Alves, Maria Beatriz P. P. Oliveira

    Published 2025-03-01
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