Phenolic compounds and biological potential of Eugenia uniflora L.: A short review by Cássia Gonçalves Magalhães, Isabela Maria Macedo Simon Sola, Aline Alberti, Jociani Ascari, Domingos Sávio Nunes

Get full text

Revolutionizing Gluten-Free Baking: the Role of Cassava Sour Starch in Specialty Breads by Cássia Berlesi Brigatto Ferreira, Daniele Bach, José Pedro Wojeicchowski, Luiz Gustavo Lacerda, Aline Alberti, Ivo Mottin Demiate

Get full text