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    Postharvest Application of Aloe vera Gel-Based Edible Coating to Improve the Quality and Storage Stability of Fresh-Cut Papaya

    Postharvest Application of Aloe vera Gel-Based Edible Coating to Improve the Quality and Storage Stability of Fresh-Cut Papaya by Vittorio Farina, Roberta Passafiume, Ilenia Tinebra, Dario Scuderi, Filippo Saletta, Giovanni Gugliuzza, Alessandra Gallotta, Giuseppe Sortino

    Published 2020-01-01
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