Knowledge, attitude, and practices of butcher shop workers about foodborne pathogens and safety measures in Addis Ababa city and Burayu town, Ethiopia by Negga Asamene Abera, Aklilu Feleke Haile, Tadesse Eguale

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Occurrence and antimicrobial susceptibility profile of generic and Shiga toxin-producing Escherichia coli in raw beef from butcher shops in Addis Ababa and Burayu, Ethiopia by Negga Asamene Abera, Aklilu Feleke Haile, Eyasu Tigabu Seyoum, Tadesse Eguale

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Determinants of diarrheal diseases among patients attending public health centers in Addis Ababa and Hossana, Ethiopia: a matched case–control study by Deneke Wolde, Girmay Medhin, Haile Alemayehu, Genet Asfaw Tilahun, Kehabtimer Shiferaw Kotiso, Woinshet Hailu, Adane Mihret, Feyissa Regassa Senbato, Aklilu Feleke Haile, Tadesse Eguale

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Genomic Characterization of Extended-Spectrum β-Lactamase-Producing and Third-Generation Cephalosporin-Resistant <i>Escherichia coli</i> Isolated from Stools of Primary Healthcare... by Deneke Wolde, Tadesse Eguale, Girmay Medhin, Aklilu Feleke Haile, Haile Alemayehu, Adane Mihret, Mateja Pirs, Katja Strašek Smrdel, Jana Avberšek, Darja Kušar, Tjaša Cerar Kišek, Tea Janko, Andrej Steyer, Marjanca Starčič Erjavec

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