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Development and quality evaluation of high-protein gluten-free pasta formulations by Sayed Mostafa, Shymaa M. Ata, Ahmed M. S. Hussein, Ahmed A. Zaky
Published 2025-07-01Get full text
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In vitro and in silico evaluation of the antioxidant and anticancer properties of Salvia officinalis L. hydroethanolic extract: Microencapsulation for enhanced delivery and functio... by Osama Magouz, Dina A. Amer, Hanaa A. El-Hamshary, Amr Farouk, Ebtihal Khojah, Khadija S. Radhi, Ahmed A. Zaky, Tamer M. El-Messery, Lamiaa I. El-Nawasany
Published 2025-12-01Get full text
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