Effects of Blighia sapida arils oil consumption on hemoglobin, serum proteins, and some vital organs in Wistar rats by Aklesso Nabede, Haziz Sina, Tiatou Souho, Mamatchi Mélila, Batcha Ouadja, Hafiz A. Salami, Sylvestre A. Assogba, Adolphe Adjanohoun, Lamine Baba-Moussa, Kou'santa Amouzou

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Phytochemical Analysis and Biological Activities of Cola nitida Bark by Durand Dah-Nouvlessounon, Hubert Adoukonou-Sagbadja, Nafan Diarrassouba, Haziz Sina, Adolphe Adjanohoun, Mariam Inoussa, Donald Akakpo, Joachim D. Gbenou, Simeon O. Kotchoni, Mamoudou H. Dicko, Lamine Baba-Moussa

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Nutritional and Microbial Qualities of Fermented Cereal-Based Porridges Produced in Northern Benin by Rachidatou Karimou, Agossou Damien Pacôme Noumavo, Kowiou Aboudou, Bawa Boya, Funkè Faïzatou Assouma, Hafiz Adio Salami, Basile Boni Saka Konmy, Hermance Y. Houngbo, Adolphe Adjanohoun, Lamine Baba-Moussa, Haziz Sina

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Promising High-Yielding Tetraploid Plantain-Bred Hybrids in West Africa by Abdou Tenkouano, Niéyidouba Lamien, Josephine Agogbua, Delphine Amah, Rony Swennen, Siaka Traoré, Deless Thiemele, Ngoran Aby, Kouman Kobenan, Goly Gnonhouri, Ndrin Yao, G. Astin, Séraphine Sawadogo-Kabore, Vianney Tarpaga, Wonni Issa, Bernadin Lokossou, Adolphe Adjanohoun, Gilles Léandre Amadji, Solange Adangnitode, Kabore Alice Djinadou Igue, Rodomiro Ortiz

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