IgG-mediated food intolerances – prevalence, mechanisms, and cross-reactivities among the Bulgarian population. Contemporary aspects by Maria Nikolova, Adolf Alakidi, Valentina Petkova, Milen Dimitrov, Adriana Agovska

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ASSOCIATION BETWEEN BREASTFEEDING AND OVERWEIGHT/OBESITY IN BULGARIAN CHILDREN AGED 3-6 YEARS by Penka Gatseva, Adolf Alakidi, Victoria Atanasova, Georgi Kavlakov, Anelia Bivolarska

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Lanolin as a contact sensitizer among cosmetology students and cosmeticians: A pilot study by Maya Lyapina, Aleksandar Shkondrov, Maia Vizeva, Adolf Alakidi, Maria Nikolova, Ilina Krasteva, Valentina Petkova

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Microcirculation and cardiovascular risk: Diagnostic value and clinical relevance by Mariana Bacelova, Julia Nikolova, Adolf Alakidi, Valentina Petkova, Vanina Mihaylova, Ivica Dimov, Radka Tafradzhiyska-Hadjiolova, Tsvetanka Dzhiganska, Rene Mileva-Popova, Anelia Bivolarska

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Association of serum vitamin D status with dietary intake in adults with overweight and obesity by Maria Nikolova, Kristina Kilova, Lalka Rangelova, Valentina Petkova, Rene Mileva-Popova, Andrey Petrov, Tsvetanka Dzhiganska, Radka Tafradjiiska-Hadjiolova, Vanina Mihaylova, Adolf Alakidi

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