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    From Nutrition to Energy: Evaluating the Role of Rye (<i>Secale cereale</i> L.) Grain in Sustainable Food Systems and Biofuel Applications

    From Nutrition to Energy: Evaluating the Role of Rye (<i>Secale cereale</i> L.) Grain in Sustainable Food Systems and Biofuel Applications by Adam Kleofas Berbeć, Marta Wyzińska

    Published 2025-06-01
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