Showing 1 - 4 results of 4 for search 'A. Yu. Prosekov', query time: 0.01s Refine Results
  1. 1
    The methodology of food design. Part 1. The individual aspect

    The methodology of food design. Part 1. The individual aspect by A. Yu. Prosekov

    Published 2020-12-01
    Get full text
    Article
    Save to List
    Saved in:
  2. 2
    Obtaining dry protein concentrates from secondary gelatin products

    Obtaining dry protein concentrates from secondary gelatin products by R. A. Voroshilin, A. Yu. Prosekov, M. G. Kurbanova

    Published 2021-06-01
    Get full text
    Article
    Save to List
    Saved in:
  3. 3
    Features of the mineralogical composition of technogenic soils of coal dumps in Kuzbass, Kemerovo Region, Russia

    Features of the mineralogical composition of technogenic soils of coal dumps in Kuzbass, Kemerovo Region, Russia by D. E. Kolpakova, I. S. Milentieva, L. K. Asyakina, N. V. Fotina, A. Yu. Prosekov

    Published 2024-07-01
    Get full text
    Article
    Save to List
    Saved in:
  4. 4
    The effect of a microbial consortium on spring barley growth and development in the Kemerovo region, Kuzbass

    The effect of a microbial consortium on spring barley growth and development in the Kemerovo region, Kuzbass by L. K. Asyakina, О. А. Isachkova, D. E. Kolpakova, Е. Е. Borodina, V. Yu. Boger, A. Yu. Prosekov

    Published 2024-03-01
    Get full text
    Article
    Save to List
    Saved in:

Search Tools: